If you have already tried our specialty cheese and yogurt, then you know that every product leaving Jerseyland Organics farm is wholesome and nutritious with a rich, creamy taste. How do we do it? As western Canada’s first certified organic dairy farm, we make responsible stewardship of the land and sustainable agriculture our priorities. Our business is operated from our small family farm in Grand Forks, BC, and all our products are made with Jersey milk from happy cows born and reared on the farm where we can ensure they receive humane treatment. We pride ourselves on being able to offer nutritious and natural options; our cheeses are made of raw milk and the yogurt is made from non-homogenized milk. We enjoy supplying quality organic products.